Our story

We’re accidental chocolate makers. It's a long story!

We began making chocolate back in 2011. Initially our brand was Rural Foodies - and was a kitchen table project. The brand didn't really make much sense, so we launched properly as Coco Pzazz in 2013.

Fast forward 11 years and we have a lovely factory in Mid-Wales. We are a busy little team and happy to be a successful micro-business.

We’re not all about growth and profit - we believe in behaving responsibly and doing things well. This ethos runs through all aspects of the business.

We also enjoy collaborating with other companies and creatives. There are a growing group of artists who provide fabulous artwork for our packaging. We also incorporate some delicious elements into our chocolate that have been produced by other passionate foodies. Look out for our truffles and filled bars - which take our collaborations to a whole new level.

When Coco Pzazz began in 2013, it felt right that we were a small artisan producer for the independent sector - and that’s how we have remained.

You will find our chocolate across the UK in lovely gift shops, delis, farm shops, food halls, garden centres, heritage sites, community and convenience stores - in fact you never know where Coco Pzazz will pop up next.

However, you’ll NEVER find Coco Pzazz in a major supermarket.